Details:   Traditionally used to support Liver Health this mushroom contains exceptionally high triterpene levels (Min 5%). Myconutri Antrodia is not wild harvested due to over-exploitation of the Cinnamomum kanehirai tree, which the mushroom grows on when the tree dies. Liquid fermentation mycelium from specialist suppliers in Taiwan is used to deliver the benefits of sustainable Antrodia at an affordable price.

Quantity:   60 x 400mg capsules

Details:   Like Reishi, Chaga's wide-ranging benefits derive from its combination of polysaccharide and triterpenoid (betulinic acid derivatives) components. In order to deliver the full-spectrum of this mushrooms' activity the Chaga used in MycoNutri Organic Chaga is wild-harvested in pollution-free areas of Siberia then extracted twice with hot-water and once with ethanol before the combined extracts are concentrated and spray-dried without the addition of maltodextrin or other carriers to achieve a finished product with a minimum of 15% beta-glucans and 4% triterpenes.

Quantity:   60 x 400mg vegetarian capsules or 200g powder

Details:   Many of the key active compounds produced by Cordyceps are secreted into the growth substrate and MycoNutri Organic Cordyceps combines full-spectrum Ophiocordyceps sinensis mycelial biomass grown in the USA under nature-identical conditions with a concentrated extract of cordycepin-rich Cordyceps militaris, combining these two powerful Cordyceps species.

Quantity:   60 x 500mg vegetarian capsules or 200g powder

Details:   Contains Cordyceps militaris extract (3% cordycepin), Astragalus membranaceus extract (2.5% astragalosides IV) and Gentiana macrophylla hot-water extract in a plant cellulose (Hypromellose) capsule

Quantity:   60 x 400mg capsules

Details:   NEW - MycoNutri Cordyceps Extra (standardised to 1% cordycepin). Cordyceps' unique health benefits are largely due to the nucleoside derivatives it produces of which cordycepin (3'-deoxyadenosine) is the most important. With this in mind Myconutri brings you Cordyceps EXTRA which is their highest cordycepin level product.

Quantity:   60 x 400mg vegetarian capsules

*****THIS PRODUCT IS CURRENTLY NOT AVAILABLE****:   We recommend Myconutri PS7 complex as an alternative to Turkey tail. PS7 has over 30% beta-glucans, the high concentration and diverse structures of these blend of 7 mushrooms and related polysaccharides provide exceptional immune support.

Details:   Armillaria mellea mycelium with A. mellea culture-medium concentrate. Honey Mushroom - Naratake - Mi Huan Jun Armillaria mellea produces a number of unique compounds, including several antibiotics and indole compounds, which are primarily excreted into the culture medium and MycoNutri Honey Mushroom combines A. mellea mycelium with culture-medium concentrate for full-spectrum activity.

Quantity:   60 x 500mg vegetarian capsules

Details:   MycoNutri Organic IS Complex combines powerful immune-modulating beta-glucan rich extracts from Maitake, Reishi, Chaga and Shiitake with anti-viral cordycepin-containing Cordyceps mycelial biomass, supported by the synergistic actions of vitamin-C rich freeze-dried Acerola and polyphenols from Matcha green tea for maximum anti-viral activity.

Quantity:   60 x 500mg vegetarian capsules or 200g powder

Details:   Lion's Mane is a popular mushroom and used over many centauries in Traditional Chinese Medicine. The hericenones are isolated from the fruiting body and to deliver high levels of hericenones MycoNutri Organic Lion's Mane contains hericenone-containing fruiting body and a dual hot-water / ethanolic fruiting body extract. This gives a high levels of both diterpenes (hericenones) and beta-glucans and free from maltodextrin or other excipients.

Quantity:   60 x 500mg vegetarian capsules or 200g powder

Details:   Pure concentrated hot-water extract free from maltodextrin or other carriers combined with mycelial biomass. This combination is rich in proteoglycans and related polysaccharides as well as containing a full range of secondary metabolites produced by the mushroom (minimum15% beta-glucans).

Quantity:   60 x 500mg vegetarian capsules or 200g powder

Details:   Medicinal Mushrooms - A Clinical Guide

Details:   Martin Powell wrote this book based on both traditional Chinese medicine and the latest research and clinical experience, this book covers 17 medicinal mushrooms, cross-referenced by condition. Designed for the practitioner, it addresses the key therapeutic questions: • Which is the best mushroom for the patient? • What is the best form to give it in? • What is an appropriate dose? The book includes sections on • Understanding Mushroom Products. • Medicinal Mushrooms in Cancer Therapy. • Medicinal Mushrooms for other conditions. • Medicinal Mushrooms in Chinese Medicine

Details:   Medicinal Mushrooms - An Essential Guide

Details:   The Essential guide is a highly accessible introduction to the health benefits of the main medicinal mushrooms written by Martin Powell. Covering the top ten medicinal mushrooms: Almond Mushroom (Sun Agaric - ABM), Chaga, Cordyceps, Coriolus, Lion's Mane, Maitake, Mesima, Reishi, Shiitake, Snow Fungus, cross-referenced with common health conditions, including: Asthma, BPH, Cancer, Candida, CFS, Dementia, Diabetes, Erectile Dysfunction, Hayfever, Hepatitis, Herpes, Hypertension, HPV, Infertility, Insomnia, Anxiety, Menopausal Syndrome, Nerve Damage, PCOS, Psoriasis, Arthritis.

Details:   Myconutri Mesima is our most popular medicinal mushroom. It is a combination of a concentrated hot water extract of Mesima and mycelial biomass, containing proteoglycans and related polysaccharides >30%. It also contains a full range of terpenes, flavonols and other secondary metabolites produced by the mushroom. Each 500mg capsule contains 50% Organic Phellinus linteus extract and 50% Organic Phellinus linteus mycelial biomass. Free from dairy, gluten, corn, soya and GMO’s. This product is vegan and vegetarian.

Quantity:   60 x 500mg vegetarian capsules or 200g powder

Details:   THE MUSHROOM is a biannual print and digital magazine for everyone - artists to herbalists, ecologists to engineers - interested in or inspired by fungi.

Details:   Created by a team passionate about all things mycological, THE MUSHROOM is a beautiful, critical and informative print space for mushroom enthusiasts and all those working with mushrooms to connect, share and be inspired. Bringing together essays, interviews, clinical reports, photography, illustration, research round-ups and more, each issue is designed to be a unique object and a valuable addition to any mycophile’s library. THE MUSHROOM is published by Mycology Press as a not-for-profit undertaking with all profits donated to charities, especially those using mushrooms to uplift, empower and address some of the challenges we face at this time.

Details:   MycoNutri Oyster Mushroom is a professional combination of concentrated hot-water extract and mycelial biomass. Free from maltodextrin or other carriers. Contains >15% beta-glucans together with proteoglycans, arabinoxylans and secondary metabolites. 60 x 500mg capsules (plant cellulose) 2 capsules, 1-3 times a day as a dietary supplement, or as recommended by your health professional

Quantity:   60 x 500mg capsules

Details:   MycoNutri Organic PS-7 is made up exclusively of hot-water extracts from seven mushrooms rich in immune-modulating beta-glucans and related polysaccharides: Agaricus subrufuscenes (Sun Agaric), Ganoderma lucidum (Reishi) Grifola frondosa (Maitake) Inonotus obliquus (Chaga) Lentinula edodes (Shiitake) Pleurotus ostreatus (Oyster Mushroom) Tremella Fuciformis (Snow Fungus) With over 30% beta-glucans the high concentration and diverse structures of these and related polysaccharides provide exceptional immune support.

Quantity:   60 x 400mg vegetarian capsules

Details:   Multiple research papers confirm the benefits of Red Yeast Rice and Shiitake for maintaining healthy cholesterol levels. MycoNutri Red Yeast Rice Complex uses citrinin-free Red Yeast Rice (Monascus purpureus) standardised to 1.6% Monacolin K and combines it with optimized Shiitake mycelial biomass and 50mg of CoenzymeQ10 per capsule to avoid possible depletion of this vital nutrient by statin-class compounds. Each capsule contains 350mg Monascus purpureus extract, 100mg Lentinula edodes mycelial biomas and 50mg Co-enzyme Q10.

Quantity:   60 x 500mg vegetarian capsules or 250g powder

Details:   Together with high levels of polysaccharides, Reishi contains over 100 triterpenoid compounds (ganoderic and lucidenic acids) which are responsible for many of its unique properties. Although Reishi is traditionally made into a tea (hot-water extract) these triterpenes are poorly water soluble but highly soluble in ethanol (alcohol). In order to deliver the full-spectrum of this most revered of mushrooms the Reishi used in MycoNutri Organic Reishi is grown on whole Duanwood (basswood) logs, extracted twice with hot-water and once with ethanol before the combined extracts are concentrated and spray-dried without the addition of maltodextrin or other carriers to achieve a finished product with a minimum of 15% beta-glucans and 4% triterpenes.

Quantity:   60 x 400mg vegetarian capsules or 200g, 250g powder

Details:   500mg Ganoderma lucidium Spore oil. Mushrooms produce fruiting bodies in order to spread their spores of which they generate staggering quantities. In Reishi’s case each fruiting body will produce a roughly equivalent weight of spores in a 2-month collection period. These spores are rich in unsaturated fatty acids, sterols and triterpenes which can be further concentrated using supercritical CO2 extraction to produce Reishi Spore Oil, Containing >30% triterpenes.

Quantity:   60 x 500mg softgels

Details:   In classical Chinese medicine Cordyceps nourishes Yin and Yang and Reishi strengthens Qi and Blood while in Ayurvedic medicine Ashwagandha (the 'Indian Ginseng') is seen as the ultimate adaptogen helping support the body's resistance to stress. MycoNutri Organic Reishi-Cordyceps Complex combines Cordyceps mycelial biomass with Reishi dual hot-water / ethanolic extract rich in immune-modulating polysaccharides and anti-inflammatory triterpenes and the patented Ashwagandha KSM-66® root extract (minimum 5/% withanolides) providing truly all-round support for energy and vitality together with healthy immune, neurological, lung, kidney and adrenal function.

Quantity:   Available in 60 capsule pack or 200 gram powder

Details:   Combines Reishi with three complementary herbs for exceptional joint and muscle support. Extracts of Ganoderma lucidum (30% polysaccharides/3% triterpenes), Curcuma longa (95% curcuminoids), Boswellia serrata (60% boswellic acid) and Harpagophytum procumbens. MycoNutri products are manufactured in the U.K. to EC food standards and are suitable for vegetarians and vegans (capsules are of plant origin). No additives are used and the products are dairy, gluten, maize and soya-free.

Quantity:   Available in 60 x 400mg capsules or 250g powder

Details:   Pure concentrated hot-water extract free from maltodextrin or other carriers combined with mycelial biomass. This combination is rich in proteoglycans and related polysaccharides as well as containing a full range of secondary metabolites produced by the mushroom (minimum 15% beta-glucans).

Quantity:   60 x 500mg vegetarian capsules or 200g powder

Details:   The polysaccharides from Snow Fungus show exceptionally wide-ranging benefits and are the key active component of this popular mushroom. MycoNutri Organic Snow Fungus uses a pure concentrated hot-water extract of Tremella fuciformis free from maltodextrin and other excipients and containing a minimum 30% polysaccharides (beta-glucans / proteoglycans).

Quantity:   60 x 400mg vegetarian capsules or 200g powder

Details:   MycoNutri Sun Agaric use pure concentrated hot-water extract free from maltodextrin or other carriers combined with optimized mycelial biomass. This combination is rich in proteoglycans and related polysaccharides as well as containing a full range of secondary metabolites produced by the mushroom (minimum 30% polysaccharides).

Quantity:   60 x 500mg vegetarian capsules

Details:   The 'Indian Ginseng', ashwagandha (Withania somnifera) is a fabulous and invaluable herb with multiple benefits that is being used increasingly in place of Chinese ginseng, especially after finding this great organic extract KSM-66®. Unlike other Ashwaghanda extracts that use primarily the leaves, KSM-66® is produced from 100% ashwaghanda roots in India though hot-water extraction and standardised to 5% withanolides (analogous to the ginsenosides in Chinese and American Ginseng).

Quantity:   60 x 500mg capsules

Details:   Containing over 30% polysaccharides including beta-glucans, proteoglycans and heteropolysaccharides which are obtained from a hot-water extraction of the fruiting bodies.

Quantity:   60 x 400mg vegetarian capsules